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Dry Sausage Curing Salt #2 (Prague Powder ) 16oz. 949A

$16.49
Weight:
1.00 LBS
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Calculated at checkout
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Cure #2 (Prague Powder) 16oz.


Description: FOR DRY CURING SAUSAGE ONLY! Cures 400 lbs. of meat. 16 0z.

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On Feb-09-13 at 12:07:25 PST, seller added the following information:

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