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Smokehouse Jerky Seasoning Spice /w Cure 15.75 oz. 406

0.00 LBS
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Product Description

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Smokehouse Jerky Seasoning with Cure


Definitely one of our most popular Jerky Cures.

Eldon's Smokehouse Jerky Seasoning produces an excellent jerky taste with widespread appeal.

Cure included.

15.75 oz Size

Seasons and Cures 20 lbs. of meat.

No M.S.G.


Salt, corn syrup solids, spices, natural flavorings & natural smoke flavors.


For 20 LBS: Combine 20 lbs meat strips, seasoning, cure packet & 2 1/2 quarts cold water; mix well. Refrigerate overnight to cure. Next day, remove from liquid, do not rinse; spread out on drying racks and dry in usual manner in smoker, oven or dehydrator.

For Ground Jerky:

Combine 20 lbs ground meat, seasoning, cure salt and 1/2 -1 cup cold water; knead well roll out 1/8 - 3/16" thick patties between 2 sheets plastic wrap; or shoot out strips using a jerky gun. Refrigerate overnight to cure; next day, dry in usual manner.

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